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Showing posts from February, 2020

The way life was .... Memories

Someone asked the other day, 'What was your favourite 'fast food' when you were growing up?' 'We didn't have fast food when I was growing up,' I informed him. 'All the food was slow.' 'C'mon, seriously.. Where did you eat?' 'It was a place called 'home,'' I explained. ! 'Mum cooked every day and when Dad got home from work, we sat down together at the dining room table, and if I didn't like what she put on my plate, I was allowed to sit there until I did like it.' By this time, the lad was laughing so hard I was afraid he was going to suffer serious internal damage, so I didn't tell him the part about how I had to have permission to leave the table. But here are some other things I would have told him about my childhood if I'd figured his system could have handled it: Some parents NEVER owned their own house, wore jeans, set foot on a golf course, travelled out of the country or had a credit card. My p...

Inside story of the jackfruit

            REMEMBERING THE EXOTIC JACKFRUIT BY ARMAND RODRIGUES Next to the mango, the jackfruit may be one of the more exotic fruits in Goa.     In weight, it is only second to the giant coco-de-mer of Seychelles, for a tree-borne fruit.   It originated in the forests of South India, but, over the centuries, it has migrated to all of South-East Asia, where it appeals to the taste-buds of all and sundry.   In Latin the jackfruit is called Artocarpus heterophyllus , in Konkani ponos or borkoi, in Swahili finisi , in Portuguese jaca, in Thailand khanum, in the Philippines’ nangka. In Goa, the fruit may be soft and mushy or firm and crunchy.   The flesh of the soft type can be used to produce a type of alcohol after a fermentation process. It can also be used in curries, jams and chutneys.   Rolled flat, the soft pulp is dried between layers of banyan tree leaves and becomes a tasty...

Moi, the other face of the Giraffe

THE SITUATION ROOM Politics Unpacked! Wednesday, 5 February 2020 MOI AS I KNEW HIM By Oduor Ong'wen There has been an outpouring of love, adoration and canonisation of former President Daniel arap Moi since the announcement of his death yesterday. I don’t begrudge those trying to sanitise the departed former president and portray him as a saint. They have every right to do so because that is how they knew him. In their tributes, many have described Moi as “the best leader this country ever produced.” The Moi I knew doesn’t fit this description. In African traditions, it is unacceptable to talk ill of the dead – more so if the deceased was an elder.  So, I will seek to not to condemn him but to describe the man as I knew him and let history do the judgement. Those who have acknowledged that the departed former president was not...

Nairobi Sikhs celebrate the late Surjeet Singh Panesar

Surjeet Singh Panesar (Jr), Kenya’s four-time Olympian passes away by Dil Bahra 8 November 2019 Surjeet Singh Panesar (Jr), affectionately known as Sindh, who represented Kenya at four Olympic Games, died in Nairobi, Kenya on Wednesday 6 November 2019 following a short illness. He was aged 81. Sindh was born on 24 June 1938 in Nairobi, Kenya. His parents had emigrated to Kenya from India in 1919. He studied at Duke of Gloucester School in Nairobi and went to India for further studies in 1954. He studied at Maharaja Patiala Public School and Patiala University. He played hockey for his school and university teams and during school holidays he played for Mohindra College. Harbail Singh, the legendary Indian Team Coach, who had coached India’s Gold Medal winning teams at Helsinki 1952 and Melbourne 1956 Olympic Games and who was his college coach, took him under his wings and had a big influence in his hockey. He also played football...